[RECIPE] Keto Tuna Melt
This keto tuna melt is a great lunch option that's both filling and delicious.
Made with canned tuna, cheese, and low-carb bread, it's a quick and easy recipe that you can make in just a few minutes.
2 slices low-carb bread
1 canned tuna, drained
1/4 cup mayonnaise
1/4 cup shredded cheddar cheese
1 tablespoon chopped fresh parsley
Salt and pepper to taste
- Preheat the oven to 350°F (175°C).
- In a small bowl, mix together the drained tuna, mayonnaise, shredded cheddar cheese, chopped fresh parsley, salt, and pepper until well combined.
- Place the two slices of low-carb bread on a baking sheet and spread the tuna mixture on top of them.
- Bake for 10-12 minutes, or until the cheese is melted and bubbly.
If you want other delicious keto recipes like this one, then you might be interested in our 4-week keto meal plan.