Not Keto!
Simple Truth Organic White Bread

Simple Truth Organic White Bread

per 1 slice (43 g):
22g
net carbs
1.5g
fats
4g
protein
120
calories

Is Simple Truth Organic White Bread Keto?

Simple Truth Organic White Bread is not keto-friendly because it is a high-carb processed food that contains unhealthy ingredients.

Too Much Carbs!

Simple Truth Organic White Bread should be avoided on keto because it is very high in net carbs (51.16g of net carbs per 100g serving).

It is important to limit your net carb consumption to 20g - 30g per day to stay in ketosis. You can calculate your ideal daily net carb allowance by using this keto macros calculator.

As an alternative, you may look for other store-bought breads that are low in net carbs.

Contains Sugar

Sugar is a high-glycemic sweetener that can raise your blood sugar level and prevent you from reaching ketosis.

As an alternative, you may look for other store-bought breads that use keto-friendly sweeteners like stevia, monk fruit, or erythritol.

You can check out our full list of best and worst sweeteners for keto here.

Net Carb Calculator

Simple Truth Organic White Bread
22 g
net carbs
23 g
carbs
1 g
fiber / sugar alcohol
1.5 g
fats
4 g
protein
120
calories

Ingredients Checker

Ingredients

Organic Unbleached Flour, Water, Organic Cane Sugar. Contains 2% Or Less Of The Following: Organic Cultured Wheat Flour, Yeast, Sea Salt, Organic Vinegar, Organic Palm Oil, Organic Wheat Gluten, Organic Soy Lecithin, Enzymes, Organic Enzymes, Ascorbic Acid.Contains: Wheat, Soy.

Non-Keto Sweeteners

[ Full List ]

Highly-Refined Oils

[ Full List ]
None

Harmful Food Additives

[ Full List ]
None

Alternative Store-Bought Breads for Keto

Sure Keto!
0
Net Carbs per 100g
Low Carb
Healthy Ingredients
Healthy Fats, Pasture-Raised
Keto-Friendly
2.6
Net Carbs per 100g
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Good Ingredients
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3.3
Net Carbs per 100g
Low Carb
Good Ingredients
High in Fats
Keto-Friendly
0
Net Carbs per 100g
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Good Ingredients
Dirty Keto
3.5
Net Carbs per 100g
Low Carb
Unhealthy Ingredients
Soybean Oil, Modified Starch