Is Angkor Tamarind Dipping Sauce Keto?
Angkor Tamarind Dipping Sauce is not keto-friendly because it is a high-carb processed food that contains unhealthy ingredients like sugar, canola oil, and juice concentrate.
Too Much Carbs!
Angkor Tamarind Dipping Sauce should be avoided on keto because it is very high in net carbs (22.22g of net carbs per 100g serving).
It is important to limit your net carb consumption to 20g - 30g per day to stay in ketosis. You can calculate your ideal daily net carb allowance by using this keto macros calculator.
As an alternative, you may look for other store-bought sauces that are low in net carbs.
Contains High-Glycemic Sweeteners
Angkor Tamarind Dipping Sauce contains high-glycemic sweeteners like sugar and juice concentrate. These sweeteners can raise your blood sugar level and prevent you from reaching ketosis.
As an alternative, you may look for other store-bought sauces that use keto-friendly sweeteners like stevia, monk fruit, or erythritol.
You can check out our full list of best and worst sweeteners for keto here.
Contains Highly Refined Oils
Angkor Tamarind Dipping Sauce contains highly refined canola oil and sunflower oil. These refined oils are prone to oxidation and may cause inflammation in the body.
Highly refined oils are usually extracted using high heat and chemicals. This process strips out the nutrients from the oil and replaces them with harmful chemicals.
It is important to get your fats from healthy sources so your body can burn clean fuel while on ketosis. You may check out our list of best and worst oils for keto here.
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Ingredients
Water, Fish Sauce (Anchovy Extract, Salt, Sugar), Sugar, Tamarind Concentrate, Canola Oil, Sea Salt, Dried Garlic, Spice, Dried Onions, Caramelized Onion Concentrate Onion Juice Concentrate, Sugar, Sunflower Oil), Xanthan Gum.