Avoid or Minimize
PhD 100% Plant Vegan Protein Belgian Chocolate

PhD 100% Plant Vegan Protein Belgian Chocolate

per 1 scoop (25 g):
1g
net carbs
1g
fats
21g
protein
98
calories

Is PhD 100% Plant Vegan Protein Belgian Chocolate Keto?

PhD 100% Plant Vegan Protein Belgian Chocolate should be avoided on keto because it is a high-carb processed food that contains unhealthy ingredients.

High in Net Carbs

PhD 100% Plant Vegan Protein Belgian Chocolate is high in carbs (4g of net carbs per 100g serving) so you need to avoid it as much as possible.

It is important to limit your net carb consumption to 20g - 30g per day to stay in ketosis.

You can calculate your ideal daily net carb allowance by using this keto macros calculator. Then use the serving calculator below to determine a serving size that fits your net carb budget.

Contains Sucralose

Sucralose is a carb-free artificial sweetener with a glycemic index of zero. It has no effect on ketosis, but it may lead to gut health problems when consumed regularly.

As an alternative, you may look for other vegan protein powder brands that use keto-friendly sweeteners like stevia, monk fruit, or erythritol.

You can check out our full list of best and worst sweeteners for keto here.

Net Carb Calculator

PhD 100% Plant Vegan Protein Belgian Chocolate
1 g
net carbs
1 g
carbs
0 g
fiber / sugar alcohol
1 g
fats
21 g
protein
98
calories

Ingredients Checker

Ingredients

Pea Protein Isolate, Soya Protein Isolate, Reduced Fat Cocoa Powder, Flavouring, Stabiliser (Xanthan Gum), Sweetener (Sucralose), Sodium Chloride

Non-Keto Sweeteners

[ Full List ]

Highly-Refined Oils

[ Full List ]
None

Harmful Food Additives

[ Full List ]
None

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Good Ingredients